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Home GLOBALG.A.P 2025
29-31 JULY 2025 | Nairobi, Kenya GLOBALG.A.P. TOURSTOP About GLOBALG.A.P 29-31 JULY 2025 | Nairobi, Kenya GLOBALG.A.P. TOURSTOP About GLOBALG.A.P 29-31 JULY 2025 | Nairobi, Kenya GLOBALG.A.P. TOURSTOP About GLOBALG.A.P

Register to attend GLOBALG.A.P. Tourstop

ABOUT GLOBALG.A.P. TOURSTOP

GLOBALG.A.P., in collaboration with local and international partners, organizes Tour Stops to provide an exceptional platform for raising awareness of food safety standards across various value chains. These events also serve as crucial forums for stakeholders to engage in meaningful discussions, address pressing issues, and promote the marketing of their food products.
Building on the successes of previous Tour Stops held in 2019 and 2023, both organized by Rootooba, GLOBALG.A.P. has once again partnered with Rootooba to host the 2025 GLOBALG.A.P. Tour Stop. This event aims to enhance awareness of key food safety challenges within crop value chains. The Tour Stop will focus on strategies for achieving compliance with safety standards to facilitate market access, improve business performance, and address critical issues within the sector. It will also highlight opportunities for viable and safe trade within the East African region.

Key Sessions and Topics

  • Updates on GLOBALG.AP. Standard: The latest GLOBALG.A.P. developments aimed at fostering responsible farming such as the environmental sustainability solution
  • Market Expansion: Strategies to ease entry into markets within Africa and beyond
  • Business Performance: Enhancing business performance through adherence to set food safety protocols.
  • National Technical Working Group (NTWG): The role of Kenya’s (NTWG), its formation, and how it can facilitate trade and unlock markets
  • EU Regulations: Developments in the EU regulations such as strategies for environmental sustainability in different regions like the European Green Deal

Register to attend GLOBALG.A.P. Tourstop